Whois & Analysis for paytronix.com

Customer engagement is a business communication connection between an external stakeholder (consumer) and an organization (company or brand) through various channels of correspondence.

This connection can be a reaction, interaction, effect or overall customer experience, which takes place online and offline.

The term can also be used to define customer-to-customer correspondence regarding a communication, product, service or brand.

However, the latter dissemination originates from a business-to-consumer interaction resonated at a subconscious level.

Loyalty programs are structured marketing strategies designed by merchants to encourage customers to continue to shop at or use the services of businesses associated with each program.

These programs exist covering most types of business, each one having varying features and rewards schemes.

Chain store(s) or retail chain are retail outlets that share a brand and central management, and usually have standardized business methods and practices.

In retail, dining, and many service categories, chain businesses have come to dominate the market in many parts of the world.

A franchise retail establishment is one form of chain store.

In 2004, the world's largest retail chain, Wal-Mart, became the world's largest corporation based on gross sales.

A convenience store is a small retail business that stocks a range of everyday items such as groceries, snack foods, confectionery, soft drinks, tobacco products, over-the-counter drugs, toiletries, newspapers, and magazines.

In some jurisdictions, corner stores are licensed to sell alcohol, typically beer and wine.

Such stores may also offer money order and wire transfer services.

They differ from general stores and village shops in that they are not in a rural location and are used as a convenient supplement to larger stores.

A restaurant (or), or an eatery, is a business which prepares and serves food and drinks to customers in exchange for money.

Meals are generally served and eaten on the premises, but many restaurants also offer take-out and food delivery services, and some offer only take-out and delivery.

Restaurants vary greatly in appearance and offerings, including a wide variety of cuisines and service models ranging from inexpensive fast food restaurants and cafeterias to mid-priced family restaurants, to high-priced luxury establishments.