Whois & Analysis for kahii.com.au

is finely ground powder of specially grown and processed green tea leaves traditionally consumed in East Asia, which is mostly produced in Japan today.

The green tea plants used for matcha are shade-grown for three to four weeks before harvest; the stems and veins are removed during processing.

During shaded growth, the plant Camellia sinensis produces more theanine and caffeine.

The powdered form of matcha is consumed differently from tea leaves or tea bags, as it is suspended in a liquid, typically water or milk.

The Sydney central business district (CBD) is the historical and main commercial centre of Sydney.

The CBD is Sydney's city centre, or Sydney City, and the two terms are used interchangeably.

Colloquially, the CBD or city centre is often referred to simply as "Town" or "the City".

The Sydney city centre extends southwards for about from Sydney Cove, the point of first European settlement in which the Sydney region was initially established.

A bartender (also known as a barkeep or a mixologist) is a person who formulates and serves alcoholic or soft drink beverages behind the bar, usually in a licensed establishment as well as in restaurants and nightclubs, but also occasionally at private parties.

Bartenders also usually maintain the supplies and inventory for the bar.

As well as serving beer and wine, a bartender can generally also mix classic cocktails such as a Cosmopolitan, Manhattan, Old Fashioned, and Mojito.

Pastry is baked food made with a dough of flour, water and shortening (solid fats, including butter or lard) that may be savoury or sweetened.

Sweetened pastries are often described as bakers' confectionery.

The word "pastries" suggests many kinds of baked products made from ingredients such as flour, sugar, milk, butter, shortening, baking powder, and eggs.

Small tarts and other sweet baked products are called pastries as a synecdoche.

Common pastry dishes include pies, tarts, quiches, croissants, and pasties.

Caffè latte, often shortened to just latte in English, is a coffee drink of Italian origin made with espresso and steamed milk.

Variants include the chocolate-flavored mocha or replacing the coffee with another beverage base such as masala chai (spiced Indian tea), mate, matcha, turmeric or rooibos; alternatives to milk, such as soy milk or almond milk, are also used.