Whois & Analysis for nekterjuicebar.com

Juice is a beverage made from the extraction or pressing out of the natural liquid contained in fruit and vegetables.

It can also refer to liquids that are flavored with these or other biological food sources such as meat and seafood (e.g., clam juice).

Juice is commonly consumed as a beverage or used as an ingredient or flavoring in foods or other beverages, such as smoothies.

Juice emerged as a popular beverage choice after the development of pasteurization methods allowed for its preservation without using fermentation (the approach used with wine production).

The Food and Agriculture Organization of the United Nations (FAO) estimated the total world production of citrus fruit juices to be 12,840,318 tonnes in 2012.

The largest fruit juice consumers are New Zealand (nearly a cup, or 8 ounces, each day) and Colombia (more than three quarters of a cup each day).

Fruit juice consumption on average increased with country income level.

The açaí palm (from Tupi-Guarani asaí; Euterpe oleracea) is a species of palm tree in the genus Euterpe cultivated for its fruit and hearts of palm.

Its name comes from the Portuguese adaptation of the Tupian word ïwaca'i, '[fruit that] cries or expels water'.

Global demand for the fruit has expanded rapidly in recent years, and açaí is now cultivated for that purpose primarily.

Euterpe edulis (juçara) is a closely related species which is now the primary source of hearts of palm.

A smoothie (occasionally spelled smoothee or smoothy) is a thick beverage made from blended raw fruit or vegetables with other ingredients such as water, ice, dairy products or sweeteners.

A Frutería or Mexican juice bar (Literal translation: Fruit-shop) is a juice bar that primarily serves Mexican desserts, beverages, antojitos and other popular Mexican snack foods.

Mexican juice bars are popular establishments in many parts of Mexico and more recently in Mexican American communities in South-Western United States.