Whois & Analysis for sugarfina.com

Champagne is a sparkling wine produced from grapes grown in the Champagne region of France following rules that demand, among other things, secondary fermentation of the wine in the bottle to create carbonation, specific vineyard practices, sourcing of grapes exclusively from specific parcels in the Champagne appellation and specific pressing regimes unique to the region.

Some use the term Champagne as a generic term for sparkling wine, but in many countries, it is illegal to officially label any product Champagne unless it both comes from the Champagne region and is produced under the rules of the appellation.

A gummy bear (German: Gummibär) is a small, fruit gum candy, similar to a jelly baby in some English-speaking countries.

The candy is roughly long and shaped in the form of a bear.

The gummy bear is one of many gummies, popular gelatin-based candies sold in a variety of shapes and colors.

When used to refer to any generic alcoholic mixed drink, cocktail may mean any beverage that contains two or more ingredients if at least one of those ingredients contains alcohol.

Candy, also called sweets or lollies, is a confection that features sugar as a principal ingredient.

The category, called sugar confectionery, encompasses any sweet confection, including chocolate, chewing gum, and sugar candy.

Vegetables, fruit, or nuts which have been glazed and coated with sugar are said to be candied.

A rosé (from French rosé; also known as rosado in Portugal and Spanish-speaking countries and rosato in Italy) is a type of wine that incorporates some of the color from the grape skins, but not enough to qualify it as a red wine.

It may be the oldest known type of wine, as it is the most straightforward to make with the skin contact method.

The pink color can range from a pale "onion-skin" orange to a vivid near-purple, depending on the varietals used and winemaking techniques.

There are three major ways to produce rosé wine: skin contact, saignée, and blending.

Rosé wines can be made still, semi-sparkling or sparkling and with a wide range of sweetness levels from highly dry Provençal rosé to sweet White Zinfandels and blushes.

Rosé wines are made from a wide variety of grapes and can be found all around the globe.