Whois & Analysis for freshpoint.net.au

South Asian cuisine, includes the traditional cuisines from the modern-day South Asian republics of Bangladesh, India, Maldives, Nepal, Pakistan and Sri Lanka, also sometimes including the kingdom of Bhutan and the emirate of Afghanistan.

Also sometimes known as Desi cuisine, it has been influenced by and also has influenced other Asian cuisines beyond the Indian subcontinent.

Perth is the capital and largest city of Western Australia.

It is the fourth most populous city in Australia and Oceania, with a population of nearly 2.2 million (80% of the state's) within Greater Perth.

It is part of the South West Land Division of Western Australia, with the majority of Perth's metropolitan area on the Swan Coastal Plain between the Indian Ocean and the Darling Scarp.

The city has expanded outward from the original British settlements on the Swan River, upon which its and port of Fremantle are situated.

Juice is a drink made from the extraction or pressing of the natural liquid contained in fruit and vegetables.

It can also refer to liquids that are flavored with concentrate or other biological food sources, such as meat or seafood, such as clam juice.

Juice is commonly consumed as a beverage or used as an ingredient or flavoring in foods or other beverages, such as smoothies.

Juice emerged as a popular beverage choice after the development of pasteurization methods enabled its preservation without using fermentation (which is used in wine production).

The largest fruit juice consumers are New Zealand (nearly a cup, or 8 ounces, each day) and Colombia (more than three quarters of a cup each day).

Fruit juice consumption on average increases with a country's income level.

Pakistani cuisine (romanized: pākistānī pakwān) can be characterized as a blend of regional cooking styles and flavours from across South, Central and Western Asia.

Pakistani cuisine is influenced by Persian and Arab cuisine.

The cuisine of Pakistan also maintains certain Mughal influences within its recipes and cooking techniques.

The country's various cuisines vary across the country.

Pakistan's ethnic and cultural diversity, diverse climates, geographical environments, and availability of different produce options reason for the uniqueness of Pakistani cuisine.

Indian cuisine consists of a variety of regional and traditional cuisines native to the Indian subcontinent.

Given the diversity in soil, climate, culture, ethnic groups, and occupations, these cuisines vary substantially and use locally available spices, herbs, vegetables, and fruits.