Whois & Analysis for pepperidgefarm.com

Pepperidge Farm is an American commercial bakery founded in 1937 by Margaret Rudkin, who named the brand after her family's property in Fairfield, Connecticut, which in turn was named for the pepperidge tree, Nyssa sylvatica.

A subsidiary of the Campbell Soup Company, it is based in Norwalk, Connecticut.

A cookie is a baked or cooked good that is small, flat, and sweet, usually containing flour, sugar and some type of oil or fat.

It may include other ingredients such as raisins, oats, chocolate chips or nuts.

A cracker is a baked food typically made from flour.

Flavorings or seasonings, such as salt, herbs, seeds, and/or cheese, may be added to the dough or sprinkled on top before baking.

Crackers are often branded as a nutritious and convenient way to consume a staple food or cereal grain.

Bread is a staple food prepared from a dough of flour and water, usually by baking.

Throughout recorded history it has been popular around the world and is one of the oldest artificial foods, having been of importance since the dawn of agriculture.

Baking is a method of cooking food that uses prolonged dry heat, normally in an oven, but also in hot ashes, or on hot stones.

The most common baked item is bread but many other types of foods are baked.

Heat is gradually transferred "from the surface of cakes, cookies, and breads to their centre.

As heat travels through it transforms batters and doughs into baked goods with a firm dry crust and a softer centre".

Baking can be combined with grilling to produce a hybrid barbecue variant by using both methods simultaneously, or one after the other.

Baking is related to barbecuing because the concept of the masonry oven is similar to that of a smoke pit.