Whois & Analysis for fanniemay.com

Fannie May is a brand of chocolates owned by Ferrero SpA.

Between 2004 and 2006, the brand was run by Fannie May Confections, Inc., a confectioner based in Chicago.

Chocolate is a typically sweet, usually brown food preparation of Theobroma cacao seeds, roasted and ground.

It is made in the form of a liquid, paste, or in a block, or used as a flavoring ingredient in other foods.

Cacao has been cultivated by many cultures for at least three millennia in Mesoamerica.

The earliest evidence of use traces to the Mokaya (Mexico and Guatemala), with evidence of chocolate beverages dating back to 1900 BCE.

In fact, the majority of Mesoamerican people made chocolate beverages, including the Maya and Aztecs, who made it into a beverage known as xocolātl, a Nahuatl word meaning "bitter water".

The seeds of the cacao tree have an intense bitter taste and must be fermented to develop the flavor.

Candy, also called sweets or lollies, is a confection that features sugar as a principal ingredient.

The category, called sugar confectionery, encompasses any sweet confection, including chocolate, chewing gum, and sugar candy.

Vegetables, fruit, or nuts which have been glazed and coated with sugar are said to be candied.