Whois & Analysis for sweetstreet.com

A brownie is a square baked dessert.

It is a cross between a cake and a soft cookie in texture and comes in a variety of forms.

Depending on its density, it may be either fudgy or cakey and may include chocolate chips, nuts, or other ingredients.

A variation made with brown sugar and chocolate bits but without melted chocolate in the batter is called a blonde brownie or blondie.

The brownie was developed in the United States at the end of the 19th century and popularized in the U.S. and Canada during the first half of the 20th century.

Dessert is a course that concludes a main meal.

The course usually consists of sweet foods and beverages, such as dessert wine or liqueurs, but may include coffee, cheeses, nuts, or other savory items.

In some parts of the world, such as much of central and western Africa, and most parts of China, there is no tradition of a dessert course to conclude a meal.

Cake is a form of sweet dessert that is typically baked.

In its oldest forms, cakes were modifications of breads, but cakes now cover a wide range of preparations that can be simple or elaborate, and that share features with other desserts such as pastries, meringues, custards, and pies.

A pie is a baked dish which is usually made of a pastry dough casing that covers or completely contains a filling of various sweet or savoury ingredients.

A cupcake (also British English: fairy cake; Hiberno English: bun; Australian English: fairy cake or patty cake) is a small cake designed to serve one person, which may be baked in a small thin paper or aluminum cup.

As with larger cakes, icing and other cake decorations, such as candy, may be applied.