Whois & Analysis for pressedjuicery.com

Cold-pressed juice refers to juice that uses a hydraulic press to extract juice from fruit and vegetables, as opposed to other methods such as centrifugal or single auger.

Dessert is a course that concludes a main meal.

The course usually consists of sweet foods and beverages, such as dessert wine or liqueurs, but may include coffee, cheeses, nuts, or other savory items.

In some parts of the world, such as much of central and western Africa, and most parts of China, there is no tradition of a dessert course to conclude a meal.

Juice is a beverage made from the extraction or pressing out of the natural liquid contained in fruit and vegetables.

It can also refer to liquids that are flavored with these or other biological food sources such as meat and seafood (e.g., clam juice).

Juice is commonly consumed as a beverage or used as an ingredient or flavoring in foods or other beverages, such as smoothies.

Juice emerged as a popular beverage choice after the development of pasteurization methods allowed for its preservation without using fermentation (the approach used with wine production).

The Food and Agriculture Organization of the United Nations (FAO) estimated the total world production of citrus fruit juices to be 12,840,318 tonnes in 2012.

The largest fruit juice consumers are New Zealand (nearly a cup, or 8 ounces, each day) and Colombia (more than three quarters of a cup each day).

Fruit juice consumption on average increased with country income level.

A drink or beverage is a liquid intended for human consumption.

In addition to their basic function of satisfying thirst, drinks play important roles in human culture.

Common types of drinks include plain water, milk, juices, coffee, tea, and soft drinks.

In addition, alcoholic drinks such as wine, beer, and liquor, which contain the drug ethanol, have been part of human culture and development for 8,000 years.

In physiology, dehydration is a deficit of total body water, with an accompanying disruption of metabolic processes.

Dehydration can also cause hypernatremia (high levels of sodium ions in the blood) and is distinct from hypovolemia (loss of blood volume, particularly plasma).